Tuesday, 16 June 2015

Song Kheng Hai, Kuching

Place where you can get half of you Kuching-Food-Cravings fixed! We get "Siew Mai" or  almost everywhere, as long as there is Chinese food or any Dim Sum restaurant. Even in countries like Philippines and Vietnam where you don't get to see many Chinese residents, you CAN still find "Siew Mai" rather common.

This is rather traditional as it existed even in the Qing Dynasty. It was named as "捎卖" which means side dish since then. The name slowly transformed to names like  which is commonly known in Malaysia. In Kuching, we call it "Sio Bee" which is translated to Hokkien from the word " 烧米". However, borned and raised in Kuching, I love how different the taste of Sio Bee is. There are a few places in Kuching where you can find really good Sio Bee (which will be blogged about soon). We usually have stuffed pork *usually non-halal but you can find some with stuffed chicken instead*, nothing else but just lots of meat. I rate "Sio Bee" as "Excellent" when it's chewy and when it has this amazing bland taste of sweetness. It is usually complimented with sweet chilli sauce which is actually a good combination :D

Sio Bee 烧米

Owwwkayyy. Back to this place- Song Kheng Hai @宋庆海. It's located at Pandungan or some say Ban Hock Road area, just right beside the rugby field. 

Remember to try the Kwong-Piah, traditionally from the Foochows. Can be found at Rihga (stall number 7). It is a savoury bun covered with lots of sesame *it's already good on its own* sandwiched with sweetened minced pork. Deep fried for several minutes and it's good to be served. Just try and you will not forget how good it is :) 

Do you see a small hole in every kwong-piah? My grandmother told me that during the war, the foochow-s used to string them into necklaces, put them over their necks while they run for their lives. Amazing idea isnt it. To date, they still maintain the shape of its origin. 

Kwong Piah 光饼

Other food to try if you're there for lunch are sweetened fried mee, tomato crispy noodle *sob, I can't find the photo I took* (by far my favourite from stall No3? Just a few stalls away from Rihga), nyonya foods are also sold here. If you want to have some homecooked food, they have very homey-taste of ngo-hiang 五香卷 and mani-cai @cangkuk manis too. 

This place is also famous for its freshly squeezed sugar cane juice either with coconut or with lemon. Definitely a good choice during a hot day. Also not to forget, drinks worth mentioning here are "white lady", "me-ta-horn", "mixed fruits special" and "ngo-mee-tng". You can find all these in the drinks stall with ice-shaving machine. 

Sweetened Fried Mee 炒甜面 @Tee-Mee

p/s: if you're there on Saturdays, around 12noon, try your luck to spot the auntie who carries "ham-chi-peng" 咸煎饼 around as it will be sold off within minutes. I dont really have to describe how good it is, it's freshly homemade from sweet potatoes :) *awesome!*

Saturday, 13 June 2015

Ric's Burger

Was so hungry, roaming around, having no idea what to eat. We saw this place, out of the few shops opened on a late weekend morning. I went, "whoa, burgers, just meaty enough for someone really hungy". Saw the name of this place somewhere so it got me even more interested.

It is a simple shop but PACKED! It always tells me that it is either the good food or the fabulous service which keeps the business running good *since there no fancy/expensive design nor extra huge discount*

The person over the cashier was friendly enough to explain what's on the menu to a first-time customer. Apparently, the handsome guy doing the frying and cooking started with a stall in a pasar malam (night market) and now expanded to a shop-scaled. Definitely something worth trying. 

They have pork and beef patty. All homemade😱 180g Aussie beef, juicy and yummy, all I could say is that, "u must try!!" And for the pork burgers, some called it the best pork burger in Penang. The fries are of course homemade as well, cut fries. I always prefer cut fries as they are fat-ter and not too much of the taste of flour, just pure potatoes. 

They are also famous for their rice burger. Meaning homemade patty with homemade rice 'buns'. Didn't get to try it this round as I was looking for something to do with bread and pastry, maybe next time?





Good thing is that you can get a good set of burger from RM 11. That's really affordable! 😘

Location: Bayan Lepas 2-1-28, The One, Jalan Mahsuri, 11900, Penang.



I have been taking pictures of food and post them up once in a while, just like what most Asians do. My love for food has grown throughout my life. I've decided to start blogging mostly about food I've had so I can share all the goodness with people all around the world :) and bits and pieces of me and my life along the way.